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Even my toughest food critic gave it her approval:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEingPOanpf29PCdT3qv1VaWnLMUAuaAl5MRMluP60i_Z4oLm70he4N46Pt4QZ7w77oNhI-eoK1eTW5YzbAvT2xXmAa0AF8E8R3hfCSnvEZbMfbz3iSIyZM-MJDN2EcJ9I0ZEep86mVaq_8/s320/DSC_0017.jpg)
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Ingredients:
*2 boneless, skinless chicken breasts (frozen)
*1/2 jar Trader Joe's pesto sauce
*1 brick of reduced fat cream cheese
*1 can of diced tomatoes, with juices
*1/2 jar of sweet red and yellow bellpeppers
*handful (maybe 1/3 cup?) Italian seasonings
Instructions:
Throw all ingredients into the crockpot, and cook on high for 3 hours (or low for 6) Serve over your favorite pasta - I used bowtie. Voila. Super easy and tasty!
3 comments:
Can Leila come down and teach my girls to be good eaters? Seriously!! Your recipe sounds great.
That sounds delish! I will have to try it! Thanks!
that looks so yummy! gunna have to try it!
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